Monthly Archives: June 2020

How to Reduce Food Waste at Home in 6 Easy Ways and Save Money

By Jay M. Pascual | 06/15/2020

Here are 6 easy ways how to reduce food waste at home and save money for your family. learning the basics of minimizing food wastage can help in eliminating the problem of involuntary hunger. Shocking Global Stats on Food Wastage Did you know that global food wastage is estimated at 1.6 BILLION tons annually? In… Read More »

Silk Coating On Food Extends Shelf-life of Products

By Jay M. Pascual | 06/09/2020

A recent discovery by MIT scientists shows that using silk as food coating significantly extends the shelf-life of all sorts of perishable goods. The groundbreaking technology offers broad impact on prolonging the shelf life of whole foods, cut produce, fish, meat, fruits, and other agricultural products.

Homegrown Food Technology Consultancy firm in Valencia Bukidnon Launched

By Jay M. Pascual | 06/01/2020

SWIFTMINDANAO CO. (SwiftMindCo) is a “food technology consulting agency that caters to the specific needs of local businesses in the food industry.” According to its website, the company is now offering a full range of service packages that are designed to strengthen organizational capacity, production efficiencies and standards compliance of food-based businesses.